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山東式大饅頭
Steamed Mandarin Buns Shan Dong Style

Item#:    54-97120

12 pcs • Net Weight: 1 lb. 8 oz. (682 g.)

 

INGREDIENTS:

Wheat Flour, Water, Sugar, Soy Bean Oil, Vegetable Shortening (Palm Oil & Soy Bean Oil), Milk Powder, Salt, Yeast, Baking Powder, Sodium Bicarbonate.

Contains Wheat & Milk Ingredients.

 

COOKING DIRECTIONS:

Steam Cooker Method:
Remove rolls from package. Place in steam cooker or rice-cooker. Bring water to boil and allow to steam for 15 minutes.

Microwave Method:
Remove rolls from package. Place rolls on the plate. Sprinkle some water on the rolls’ top and allow 2-3 minutes.