2 pcs • Net Weight: 1 lb. (454 g.)
INGREDIENTS:
Glutinous Rice, Water, Red Bean Paste (Red Bean, Sugar, Water), Sugar, Soy Bean Oil.
HEATING DIRECTIONS:
Bring water to boil. Remove rice pudding from package. Place into pot and boil for 30-40 minutes and until internal temperature reaches at least 166 degrees Fahrenheit, measured by a food thermometer.