12 pcs • Net Weight: 24 oz. (682 g.)
INGREDIENTS:
Wheat Flour, Water, Glutinous Rice, Chinese Style Sausage (Pork, Pork Fat, Soy Sauce [Water, Soy Beans, Wheat, Salt, Sodium Benzoate Less Than 1/10 of 1% as Food Preservative] ), Chinese Style Cooked Pork Strips (Pork, Soy Sauce [Water, Soy Beans, Wheat, Salt, Sodium Benzoate Less Than 1/10 of 1% as Food Preservative] , Dark Sauce [Water, Extract of Soy Beans, Wheat Flour, Salt, Sugar], Sweet Sauce [Caramel, Molasses, Salt], Grain Alcohol, Sugar, Soy Bean Oil, Milk Powder, Baking Powder (Sodium Acid Pyro Phosphate, Sodium Bicarbonate/Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Yeast, Sodium Bicarbonate.
Contains Wheat, Soy & Milk Ingredients.
SERVING DIRECTIONS:
Steam Cooker Method:
Remove rolls from package. Place in steam cooker or rice-cooker. Bring water to boil and allow to steam for 15 minutes.
Microwave Method:
Remove rolls from package. Place rolls on the plate. Sprinkle some water on the rolls' top and allow for 2-3 minutes.
